Summer Seafood Pop-Up at Chronicle Wines

A delicious, summer pop-up featuring North Fork-local wines & seafood small plates at Chronicle Wines, this Thursday, August 24th, from 4-7pm. This is the last one in the series so don’t miss out!

A North Fork partnership between the culinary talents of Adam Kaufer at Grace & Grit and local seafood purveyor Jermaine Owens of North Fork Seafood to bring you a delicious summer series at women-owned wine collective, Chronicle Wines! Join us every other Thursday through August from 4 – 7 PM for a rotation of delicious small plates—think poké! crudo! seafood salad! tostadas! lobster rolls!—and refreshing summer wines.

Attendees will purchase small plates ($8-18) and wines ($12-16 per glass; $25 per flight) a la carte. Small plates will vary at each event and is contingent up the haul of the day. Expect 2-3 menu items per event.